eggs & tea

Biochar 2009

While i was in California, our first batch of biochar arrived, from Biochar Engineering thanks to the nice folks at EcoTechnologies Group. Yesterday i launched my very first field test, using peanuts. I have enough char to do many more tests, in the newly expanded upper field area, with other crops like sorghum, corn and potatoes. There are so many different combinations to test – varying amounts of char, different crops, use of microbial inoculants such as Natural Farming IMOs and Bobby Grime’s Aerobically Activated Compost Tea (AACT).

I have launched a mailing list, biochar-hawaii for the growing community of biochar-interested people here in Hawai’i.  If you are interested in making Hawaii agriculture sustainable and reducing climate change, come join us!

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